Lentils & basmati rice in Shôyu sauce

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We recommend you this combo of lentils and basmati rice with soy sauce for a balanced vegetarian dish.

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In a microwave oven

  1. Place the open top bag in the oven on full power. Be careful, the bag is hot when it is pulled out.
  2. Enjoy.

15 minutes in a bain-marie

  1. Plunge the closed bag into simmering water for 10 minutes
  2. Run it under cold water before opening it. Be careful with the heat when opening the bag.

Carrots 24%, water, basmati rice 12%, lentils 12%, onions 12%, rapeseed oil, rehydrated soy proteins, soy sauce (water, soybeans, wheat flour, salt).

May contain traces of cereals containing gluten, milk, shellfish, mustard, fish and celery.

Energy: 674 KJ / 159 kcal
Fat: 7,3g
of which saturated fatty acids: 0,8g
Carbohydrates: 15,6g
of which sugars: 1,3g
Dietary fiber: 4,7g
Protein: 5,9g
Salt: 0,82g
  • Before opening, store in a dry and temperate area.
  • After opening, store in the refrigerator in a tightly closed food container and consume within 2 days.

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