Bombay-style chicken with basmati rice

1
to associate with:
300g

Take a trip to India with this Bombay-style chicken served with fragrant basmati rice.

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In a microwave oven

  1. Pierce the film covering the tray
  2. Heat for 2 minutes on full power.

15 minutes in a saucepan

  1. Place the tray in gently simmering water for 15 minutes
  2. Rinse it quickly under cold water before opening the lid

Cooked basmati rice 33%, chicken (origin: France) 30%, water, cream, chopped tomatoes (tomatoes, tomato juice), onions, tomato purée, herbs, spices 1.7%, rapeseed oil, sugar, modified maize starch, salt, concentrated lemon juice. May contain traces of cereals containing gluten, fish, shellfish, soya, mustard and celery. Packaged in a protective atmosphere.

Energy: 599KJ / 141 kcal
Fat: 4,2g
of which saturated fatty acids: 1,6g
Carbohydrates: 16,2g
of which sugars: 2,2g
Dietary fiber: 0,7g
Protein: 9,5g
Salt: 0,52g
  • Before opening, store in a dry and temperate area.
  • After opening, store in the refrigerator in a tightly closed food container and consume within 2 days. Packaged in a protective atmosphere.

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Meat
or
fish

Vegetables
or
cereals

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